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Zesty Zucchini Toast Topper

This toast topper is a flavour explosion enjoyed as a snack or main meal. Toast toppers like this are the perfect way to add extra greens to your diet. This one won't disappoint.


(1 serving)

1/2 zucchini, ribboned

2 tsp capers

Fresh basil, finely chopped

1/2 shallot, finely diced

1/2 lemon, juiced

2 tbsp extra virgin olive oil

Salt + pepper

2 tbsp tahini dip (or hummus)

2 slices of wholegrain sourdough


  1. Mix the capers, basil, shallots, lemon juice, and olive oil in a medium-sized bowl. Season with salt and pepper

  2. Ribbon the zucchini using a hand-held peeler and toss into the dressing until well combined

  3. Spread some tahini dip on toast and top with the zucchini


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